Alfieri Riccioli Egg Pasta Truffle 250g lazarotto It’s often described as a

It’s often described as a cheese where the texture is the main event—soft

where its saline and peppery character enhances natural flavours without overpowering them

lingering finish with gentle complexity

Dried fig pieces (~7%) for gentle fruit sweetness

Alfieri Riccioli Egg Pasta Truffle 250g lazarotto It’s often described as aAlfieri Riccioli Egg Pasta Truffle 250g Authentic Italian egg pasta infused with truffle Made with premium durum wheat semolina and fresh eggs Elegant curly riccioli shape for superior sauce retention Rich, earthy truffle aroma and flavour Firm al dente texture with excellent cooking performance Ideal with butter, cream sauces, Parmigiano Reggiano, mushrooms, or light poultry dishes. Indulge in a refined Italian delicacy with Alfieri Riccioli Egg